DATE & TIME: February, 21, 2026. 11:30AM-1:30PM (PST)
LOCATION: Pacific Grove, CA
Join Chef Jerry on February 21st for a cozy cooking class! Design your ultimate grilled cheese with artisan bread and fillings like bacon, tomato, or roasted mushrooms, paired with a rich tomato soup. Beat the February chill with every cheesy, comforting bite, guided by one of Monterey’s finest!
DATE & TIME: March, 21, 2026. 11:30AM-1:30PM (PST)
LOCATION: City Room at YMCA, East Palo Alto, CA
Join us on March 21st at the YMCA in East Palo Alto for a hands-on pasta class with Chef Mark Ayers! Perfect for kids ages 9–15, this interactive session invites young chefs to discover the heart and soul of Southern Italy’s pasta tradition. Kids will learn to make and shape classic orcchietti and cavatelli—beloved pastas from Italy’s southern regions—craft a fresh tomato sauce, and enjoy a delicious pasta lunch. Everyone takes home their own dough, sauce, and new culinary skills. Class runs 11:30am–1:00pm. Spots are limited, so reserve yours today!
